Bake with Nadia

We're excited to invite you to our first Instagram Live event on the Halal Dinner Club Instagram page. Dr Nadia Ahmed is a loyal member of the HDC team, a bubbly, proud northerner, baking queen extraordinaire and a big fan of all things Bollywood. She strives to be on the GBBO very soon - watch this space! 

Nadia is going to soon be starting her new post as a Consultant Orthodontist (iA!) and amongst other things will be chatting about her career journey, resilience, and her life as a trainee in the NHS. 

Things you need to do! 


1) follow us on Instagram (@halaldinnerclub) 

2) gather your ingredients 

  • 125g unsalted butter - at room temperature 
  • 125g sugar 
  • 125g golden syrup
  • 1 egg 
  • 1 teaspoon ground ginger
  • 400g self-raising flour 
  • 125g icing sugar, sifted
  • 1 tsp ground cinnamon 
  • decorations 

You will also need:

  • A rolling pin, and board or clean work surface. 
  • Large mixing bowl
  • Wooden Spoon
  • Sieve
  • A biscuit cutter (will use a star but you can use any shape you wish)
  • Small bowl or Pyrex jug for making icing 


3) Join us at 7pm on the 23rd of December on our Instagram page (@halaldinnerclub). See you there insha'Allah!